Guggulu-Indian Bedellium (resin)-Commiphora mukul-192 g
Triphala – Terminalia chebula (Haritaki)
Terminalia bellirica (Vibhitaki) & Phyllanthus emblica (Amla)-96 g12 g of each fine powder of Kushta-Saussurea lappaYashtimadhu-Licorice-Glycyrrhiza glabrakana – Long pepper (fruit) –
Piper longumShunti- Ginger (rhizome)-
Zingiber officinalisGokshura – Small caltrops (whole plant) – Tribulus terrestris Vidanga- False black pepper (fruit) –
Embelia ribes Decoction of DashamoolaGhrita – cow ghee